This recipe came from my sister's mother in law. It is a great take on coleslaw. I love it. I haven't actually made it myself yet. I'm not sure what "accent" is-probably on the seasoning aisle? What do you think?
1/2 head cabbage diced
4 green onions sliced
Dressing (make day before)
1/2 c. oil 1T Mrs. Dash
4 packs Sweet & Low 4 T White Vinegar
1 t. salt 1/2 pk Oriental Top Ramen seasoning
1 t accent
At last minute add:
1/2 c. toasted slivered almonds
2 T sesame seeds
1 pkg crumbled Top Ramen noodles
Saturday, May 17, 2008
Chinese Cabbage Salad
prepped by Mikki at 10:11 PM
Labels: side dishes
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4 thoughtful reactions:
I have a recipe similar to this, and it is one of our favorites. I believe that Accent is MSG. So you can probably leave it out! My recipe doesn't call for it, and it's still delicious.
Thanks! I had no idea what Accent is, now I won't even worry about it.
YUMMMM....i make this a lot and I LOVE IT! my recipe is just about exactly like yours, too! :)
i leave out the "Accent", though.
it is so different yet so flippin good!
This is soooo good. I threw in some mandarin oranges and it was really yummy!
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